Super Easy Egg Fried Rice

Method

1. 01

   Step 1

   Make sure to mash the rice thoroughly! Otherwise, if you pour in a whole bowl of hard rice, it will be difficult to stir-fry properly.

   

2. 02

   Step 2

   Beat an egg, add oil to the pan, and pour in the egg.

   

3. 03

   Step 3

   Once the surface has solidified, stir-fry for another ten seconds or so, then remove and set aside.

   

4. 04

   Step 4

   Add a little more oil to the pot, then add the rice that you just mashed, and mash it even more with a spatula.

   

5. 05

   Step 5

   Then, keep stirring and stirring.

   

6. 06

   Step 6

   Add a little soy sauce, about half the amount you intend for the desired saltiness, as you'll be adding more after the eggs are added. This will season the eggs.

   

7. 07

   Step 7

   Stir-fry until evenly mixed, then add the eggs and continue stir-frying. Add a little soy sauce and stir-fry evenly again.

   

8. 08

   Step 8

   Easy fried rice is done!