Stir-fried green peas and corn kernels
How to make stir-fried green peas and corn kernels: 8 steps in total. Ingredients: green bell pepper, corn kernels, diced carrot, ham sausage, red bell pepper, garlic (all diced).

Method
- 01
Step 1
Green bell pepper, corn kernels, carrot (diced), ham sausage, red bell pepper, garlic (all diced)

- 02
Step 2
Add water to a pot, add corn kernels, cook until done, then remove and set aside.

- 03
Step 3
In a small bowl, combine light soy sauce, dark soy sauce, oyster sauce, MSG, pepper, and salt (a little of each). Add a little water and stir well.

- 04
Step 4
Heat oil in a pan, add minced garlic, and sauté until fragrant.

- 05
Step 5
Add diced carrots and green peas, stir-fry.

- 06
Step 6
Next, add diced ham and diced red bell pepper.

- 07
Step 7
Finally, pour in the prepared sauce, add a little water, then add the corn kernels and stir-fry over medium heat. Reduce the sauce over high heat until thickened, then it's ready.

- 08
Step 8
Stir-fried green peas and corn kernels, done! Like if you enjoyed it, thank you!

Nutrition
Nutrition has not been calculated for this recipe.