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China • Soup

Fig Four-Ingredient Soup

Fig and Four-Ingredient Soup Recipe (with pictures), 5 steps in total. Prepare the ingredients as shown in the picture. Stir-fry the Job's tears before adding them to the soup to reduce its cooling effect.

Savory
Prep—
Cook—
Servings—
Fig Four-Ingredient Soup
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    The medicinal herbs are prepared as shown in the picture below. Stir-fry the Job's tears before using them in the soup to reduce their cooling effect.

    Step 1
  2. 02

    Step 2

    Rinse all the herbs briefly with water and soak for a while before use.

    Step 2
  3. 03

    Step 3

    After the water boils, put in the ribs and pour in the cooking wine. Cook for two minutes, then remove them, wash them clean and set aside.

    Step 3
  4. 04

    Step 4

    Put the pork ribs, ginger slices, and medicinal herbs into a stew pot and stew for about an hour and a half before adding salt.

    Step 4
  5. 05

    Step 5

    Ladle out the soup and it's ready to eat. Please have some soup!

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv