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China • Eggs and tofu

Northeastern Rice Bun

Northeast-style rice roll recipe, 3 steps in total. First, cook a pot of rice. While you're at it, slice or dice the potatoes and steam them until cooked. Mash the potatoes into a puree, and add some chili oil for better flavor.

Savory
Prep—
Cook—
Servings—
Northeastern Rice Bun
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    First, cook a pot of rice. While you're at it, slice or dice the potatoes and steam them until cooked. Mash the potatoes into a puree, and add some chili oil for even better flavor.

    Step 1
  2. 02

    Step 2

    To make the egg sauce, beat two eggs and stir-fry until golden brown. Add chopped green onions and green chili peppers, then add soybean paste and half a bowl of water. Stir-fry until thickened.

    Step 2
  3. 03

    Step 3

    Mix rice, egg sauce, cilantro, mashed potatoes, and peanuts in a large bowl, then wrap it in lettuce leaves and enjoy!

    Step 3

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv