Stir-fried black fungus with shredded pork

Method

1. 01

   Step 1

   I used this type of black fungus.

   

2. 02

   Step 2

   Take an appropriate amount and put it in a bowl, then soak it in boiling water (add only the amount you intend to eat).

   

3. 03

   Step 3

   Prepare scallions, ginger, and garlic. Cut the meat into strips.

   

4. 04

   Step 4

   Heat oil in a wok, add the meat and stir-fry until it changes color.

   

5. 05

   Step 5

   Add MSG, salt, oyster sauce, and soy sauce.

   

6. 06

   Step 6

   Stir-fry for three or four minutes.

   

7. 07

   Step 7

   That's it!