Bacon and Winter Melon Sandwich

Method

1. 01

   Step 1

   Finished product image

   

2. 02

   Step 2

   The prepared ingredients.

   

3. 03

   Step 3

   Peel the winter melon and cut it into butterfly-shaped slices. Cut the bacon into slices the same size as the winter melon slices.

   

4. 04

   Step 4

   Fry the bacon in a pan with a small amount of oil until the oil is rendered.

   

5. 05

   Step 5

   Place bacon slices between slices of winter melon and steam for ten minutes.

   

6. 06

   Step 6

   After steaming, drain the winter melon juice, add oyster sauce and light soy sauce, bring to a boil, and then thicken with cornstarch slurry.

   

7. 07

   Step 7

   Pour the thickened sauce over the winter melon.

   

8. 08

   Step 8

   Sprinkle with chopped green onions and garnish with goji berries, and a delicious dish is ready.