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China • Seafood
Stir-fried Mixed Mushrooms
Stir-fried Mixed Mushrooms Recipe ( 13 Steps) - Prepare all ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare all ingredients for later use.

- 02
Step 2
Wash and cut the mushrooms and seafood mushrooms and set aside.

- 03
Step 3
Prepare all ingredients by chopping them.

- 04
Step 4
Add water, a little salt, and a little oil to a pot and bring to a boil.

- 05
Step 5
Blanch the mushrooms in boiling water for one minute, then remove and set aside.

- 06
Step 6
Heat oil in a pan, add garlic

- 07
Step 7
Pour in the mushrooms

- 08
Step 8
Add shredded green and red bell peppers and stir-fry.

- 09
Step 9
Add salt to taste

- 10
Step 10
Thicken with cornstarch

- 11
Step 11
Pour in an appropriate amount of light soy sauce

- 12
Step 12
Stir-fry evenly

- 13
Step 13
Cooked

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv