New Vegetarian - Vegetarian Five-Ingredient Cup

Method

1. 01

   Step 1

   Delicious food that looks good and brings joy!

   

2. 02

   Step 2

   Cut the tomatoes and scoop them out with the handle of a round spoon;

   

3. 03

   Step 3

   The effect of hollowing out;

   

4. 04

   Step 4

   Chop onions into small cubes and other diced ingredients;

   

5. 05

   Step 5

   Prepare the ingredients: hollow out the persimmons, dice the rest, blanch the corn and green beans (with oil and salt), rinse with cold water and drain.

   

6. 06

   Step 6

   Boil water, add a little salt, turn off the heat, and put the tomato cup in to blanch for a few seconds (considering that children and the elderly are eating this, this treatment will not affect the taste).

   

7. 07

   Step 7

   Heat oil in a pan over medium-low heat. Add diced onions and sauté until fragrant. Add diced tomatoes and tomato sauce and stir-fry until the oil turns red.

   

8. 08

   Step 8

   Add salt, then add bell peppers and carrots and sauté until fragrant. Next, add corn and green peas and stir-fry until well combined. Season with white vinegar, sugar, and pepper. Add diced water chestnuts before serving.

   

9. 09

   Step 9

   Prepare a thin layer of cornstarch slurry, pour it into the pan, stir-fry until well combined, then turn off the heat

   

10. 10

    Step 10

    Pick a few tomato leaves from the garden and arrange them on a plate;

    

11. 11

    Step 11

    Simply arrange the diced tomatoes on a plate.

    

12. 12

    Step 12

    I've been ordered food again;

    

13. 13

    Step 13

    I'm being ordered food again;

    

14. 14

    Step 14

    I keep getting orders, and dishes that look good are more popular!