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China • Vegetables

Stuffed Bitter Melon with Banana

How to make stuffed bitter melon with bananas (with pictures and 7 steps): Wash the bitter melon, remove the top and stem, and cut it in half lengthwise.

Savory
Prep—
Cook—
Servings—
Stuffed Bitter Melon with Banana
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the bitter melon, remove the head and stem, and cut it in half lengthwise.

    Step 1
  2. 02

    Step 2

    Use chopsticks or a small spoon to scoop out the pulp.

    Step 2
  3. 03

    Step 3

    Add a little salt to the pot and bring the water to a boil. Then add the bitter melon and cook for 1 2 .

    Step 3
  4. 04

    Step 4

    After blanching the bitter melon, remove it from the pot and rinse it with cold water.

    Step 4
  5. 05

    Step 5

    After cooling, remove the bitter melon, gently squeeze out the excess water, peel the banana and stuff it into the bitter melon.

    Step 5
  6. 06

    Step 6

    Cut into thin slices.

    Step 6
  7. 07

    Step 7

    Drizzle with honey, plate, and serve.

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv