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China • Vegetables
Garlic Asparagus Flowers
Garlic-flavored asparagus blossom recipe (with pictures, 9 steps). Ingredients: 1 bunch of green asparagus blossoms, garlic, dried chili peppers.
Prep—
Cook—
Servings—

Method
- 01
Step 1
1 bunch of green asparagus blossoms, garlic, and dried chili peppers

- 02
Step 2
Peel and mince the garlic, and also mince the dried chili peppers.

- 03
Step 3
Pick the green asparagus flowers into small pieces

- 04
Step 4
Rinse thoroughly with clean water.

- 05
Step 5
Heat oil in a wok, then sauté garlic and dried chili until fragrant.

- 06
Step 6
After sautéing the ingredients until fragrant, add the asparagus blossoms and stir-fry.

- 07
Step 7
Add a suitable amount of salt and a little chicken bouillon.

- 08
Step 8
Stir-fry until evenly mixed and flavorful.

- 09
Step 9
Simple method

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv