Is it possible to sprout mung beans at home and just wait for them to sprout?

Method

1. 01

   Step 1

   Saturday night, ready to sprout! The mung beans I chose are fairly fresh.

   

2. 02

   Step 2

   Add a little water to cover the beans. Maintain moisture during the sprouting process; remember one of the key tips: "Keep them moist."

   

3. 03

   Step 3

   After leaving it overnight, a tiny sprout appeared! This is what it looked like on Sunday morning…

   

4. 04

   Step 4

   Gently spread the sprouted beans on the gauze.

   

5. 05

   Step 5

   Spread it flat on the steamer rack and cover it with gauze. Note the second secret: "breathability";

   

6. 06

   Step 6

   Cover the bean sprouts tightly with gauze, "put the lid on," and start sprinkling water. Cover the pot with the lid and weigh it down with a heavy object. This is to help the bean sprouts grow thicker. Then, sprinkle water every night in the dark. Note the third secret: "Avoid light." The steamer basket should be raised one inch high, making sure the beans are not soaked in water. If it's not raised, pour the water out after sprinkling.

   

7. 07

   Step 7

   After three days of being kept covered in bean sprouts, I saw early this morning that the lid had been pushed up by the sprouts, leaving the pot wide open! I quickly scrambled to close the lid tightly, then added some weight to keep the sprouts tackier and stronger. On my way to work, thinking about this, I couldn't help but marvel at the power of growth! When I got home from get off work that evening, I opened the lid to check: the gauze had wrapped itself tightly!

   

8. 08

   Step 8

   Wednesday night, I'll check to see if there are any bean sprouts yet.

   

9. 09

   Step 9

   Wow! (・◇・) The mung bean sprouts are growing so well!

   

10. 10

    Step 10

    The line is so neat and orderly...

    

11. 11

    Step 11

    The little sprouts are growing! Fresh bean sprouts are here, how's your appetite?

    

12. 12

    Step 12

    I took another look on Thursday morning, and the mung bean sprouts were a vibrant, fresh green...

    

13. 13

    Step 13

    These little bean sprouts are so unique and interesting!

    

14. 14

    Step 14

    Like flowers in full bloom, so enchanting!

    

15. 15

    Step 15

    Lift them up and look at these clusters, how carefree and spirited they are!