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China • Meat
Cucumber, ham and egg stir-fry
Cucumber, ham, and egg stir-fry recipe, 7 steps in total. Cut the cucumber into your desired shape.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cut the cucumber into your desired shape

- 02
Step 2
Slice garlic and ham, beat eggs and add a little salt.

- 03
Step 3
Heat oil in a pan, fry the eggs, and plate them once they are set.

- 04
Step 4
Add garlic and ham and stir-fry.

- 05
Step 5
After stir-frying until fragrant, add cucumber slices and a little salt.

- 06
Step 6
Add eggs and a little chicken bouillon.

- 07
Step 7
Stir-fry evenly, then remove from heat. Don't overcook the cucumber; it's delicious when it's still crunchy.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv