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China • Other recipes

Garlic sweet potato leaves

How to make garlic-flavored sweet potato leaves: 10 steps in total. Wash the sweet potato leaves and mince the garlic.

Savory
Prep—
Cook—
Servings—
Garlic sweet potato leaves
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the sweet potato leaves and mince the garlic. Set aside.

    Step 1
  2. 02

    Step 2

    Boil water in a pot, add a little oil and a little salt.

    Step 2
  3. 03

    Step 3

    Add sweet potato leaves to boiling water

    Step 3
  4. 04

    Step 4

    Blanch the sweet potato leaves for one and a half minutes.

    Step 4
  5. 05

    Step 5

    Blanch until cooked, then remove and set aside.

    Step 5
  6. 06

    Step 6

    Heat oil in a pan, add garlic and sauté until fragrant.

    Step 6
  7. 07

    Step 7

    Pour in sweet potato leaves

    Step 7
  8. 08

    Step 8

    Add an appropriate amount of salt

    Step 8
  9. 09

    Step 9

    Stir-fry evenly and remove from heat.

    Step 9
  10. 10

    Step 10

    Plating

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv