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China • Vegetables

Stir-fried snow peas and wood ear mushrooms

How to make stir-fried snow peas and wood ear mushrooms: 10 steps in total. Prepare the ingredients; soak the wood ear mushrooms in advance.

Savory
Prep—
Cook—
Servings—
Stir-fried snow peas and wood ear mushrooms
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients; soak the wood ear mushrooms in advance.

    Step 1
  2. 02

    Step 2

    Remove the membranes from the snow peas.

    Step 2
  3. 03

    Step 3

    Tear the wood ear mushrooms into small pieces and slice the carrots into ivory-like pieces.

    Step 3
  4. 04

    Step 4

    Mince the ginger.

    Step 4
  5. 05

    Step 5

    Sauté minced ginger until fragrant.

    Step 5
  6. 06

    Step 6

    Add carrot slices and stir-fry.

    Step 6
  7. 07

    Step 7

    Once the carrot slices have softened, add the wood ear mushrooms and snow peas and stir-fry.

    Step 7
  8. 08

    Step 8

    Add salt.

    Step 8
  9. 09

    Step 9

    Stir-fry evenly.

    Step 9
  10. 10

    Step 10

    It is ready to eat.

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv