Stir-fried cabbage with eggs

Method

1. 01

   Step 1

   Chop the bok choy.

   

2. 02

   Step 2

   Add half a spoonful of salt to the eggs, beat and stir well.

   

3. 03

   Step 3

   Heat the pan and add a suitable amount of oil.

   

4. 04

   Step 4

   Pour the eggs into the pan without stirring, leaving a layer of egg mixture on top as shown in the picture.

   

5. 05

   Step 5

   Pour the cabbage over the eggs and start stir-frying. You can add a little water while stir-frying.

   

6. 06

   Step 6

   Stir-fry for about one minute, then plate.