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China • Vegetables
Pickled cucumbers
Pickled cucumber recipe with pictures, 4 steps in total. Step 1: Wash the cucumbers, cut them, and marinate them with salt to draw out the juice.
Prep—
Cook—
Servings—

Method
- 01
Step 1
The first step is to wash the cucumber, cut it, and use salt to extract the juice.

- 02
Step 2
The second step is to add soy sauce and sugar, and bring it to a boil.

- 03
Step 3
Third, sprinkle the chopped garlic cloves, chili peppers, and ginger on the cucumber, and then pour the cooled soy sauce over it.

- 04
Step 4
Fourth step, add some Sichuan peppercorns and star anise to the oil, then pour it over the cucumber. Done.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv