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China • Meat

Stir-fried long beans with pork

How to make stir-fried long beans with pork (with pictures), 7 steps in total. Prepare pork, long beans, garlic, and chili peppers by washing them.

Savory
Prep—
Cook—
Servings—
Stir-fried long beans with pork
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the meat, green beans, garlic, and chili peppers, and wash them.

    Step 1
  2. 02

    Step 2

    Cut the chili peppers into sections, and dice the meat, garlic, and long beans.

    Step 2
  3. 03

    Step 3

    Add one tablespoon of light soy sauce, one tablespoon of cornstarch, and half a tablespoon of cooking wine, and marinate for 5 minutes.

    Step 3
  4. 04

    Step 4

    Heat oil in a wok, add garlic and chili peppers and sauté until fragrant.

    Step 4
  5. 05

    Step 5

    Add diced meat and stir-fry for one minute.

    Step 5
  6. 06

    Step 6

    Add long beans and a suitable amount of salt, stir-fry for 5 minutes.

    Step 6
  7. 07

    Step 7

    Add a little boiling water and stir-fry for two minutes.

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv