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China • Meat
Stir-fried long beans with pork
How to make stir-fried long beans with pork (with pictures), 7 steps in total. Prepare pork, long beans, garlic, and chili peppers by washing them.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the meat, green beans, garlic, and chili peppers, and wash them.

- 02
Step 2
Cut the chili peppers into sections, and dice the meat, garlic, and long beans.

- 03
Step 3
Add one tablespoon of light soy sauce, one tablespoon of cornstarch, and half a tablespoon of cooking wine, and marinate for 5 minutes.

- 04
Step 4
Heat oil in a wok, add garlic and chili peppers and sauté until fragrant.

- 05
Step 5
Add diced meat and stir-fry for one minute.

- 06
Step 6
Add long beans and a suitable amount of salt, stir-fry for 5 minutes.

- 07
Step 7
Add a little boiling water and stir-fry for two minutes.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv