Stir-fried green beans

Method

1. 01

   Step 1

   Cut green beans and green bell peppers into strips, and chop scallions into scallion flowers.

   

2. 02

   Step 2

   Heat oil in a wok over high heat, then add chopped scallions and fry until fragrant.

   

3. 03

   Step 3

   Stir-fry the shredded green beans, then add water and simmer uncovered.

   

4. 04

   Step 4

   When the vegetables are almost cooked, add the green and red bell peppers and stir-fry. Add salt to taste, and a little MSG before serving.