How to make fish glue glutinous rice porridge

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make fish glue glutinous rice porridge.

1. Prepare the ingredients.

2. Soak the double bud fish gelatin in cold water for 10 minutes.

3. Wash the red dates, wolfberries and glutinous rice and set aside.

4. Remove the pits from the red dates and set aside.

5.Put the ingredients into the stew pot.

6. Fill with water.

7. Soup stew mode, timer 1.5 hours.

8. Add appropriate amount of brown sugar after stewing.

9. Enjoy it!

If you have been eating takeout for many years, now that you know how to make fish maw glutinous rice porridge, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.