How to cook banana stewed with osmanthus and rock sugar

How to cook banana stewed with osmanthus and rock sugar

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make banana stewed with osmanthus and rock sugar.

After reading the editor’s introduction, are you drooling? This dish of banana stewed with osmanthus and rock sugar is delicious in color, aroma and flavor. If you want to eat it, go and try it yourself. You will definitely succeed.

<<:  How to make chilled cherry tomatoes

>>:  How to make mango jelly

Recommend

How to make seafood lion head in casserole

In fact, many times, cooking not only makes you h...

Italian Pie

In life, I believe that many people prefer to eat...

How to make whole wheat muffins

In life, everyone cannot do without the word &quo...

Shrimp and Asparagus Recipe

People often complain about being stressed, havin...

How to make pumpkin stuffed rice dumpling

There are actually many things to pay attention t...

How to make purple rice walnut rice paste

If you want to make delicious food, you must prep...

How to make celery fried noodles

We often say that illness comes from the mouth, a...

How to cook pickled carp

Being a stranger in a foreign land, I miss my fam...

DIY sushi recipe

After a hard day at work, coming home is like eat...

Baby food potato cakes

Potatoes are very common vegetables. They are not...

How to make dry-fried sandfish

It is true that man is like iron and rice is like...

How to make black sesame walnut milk

With today's booming economy, more and more p...

How to make pork slices with king oyster mushroom in abalone sauce

For many foodies, seeing delicious food is their ...

How to make wheat flower rolls

Nowadays, more and more restaurants are doing gro...

How to make garlic sesame sauce with lo mein

It's easy to eat, just open your mouth and ch...