How to make hot pot stewed lamb

How to make hot pot stewed lamb

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make hot pot ingredients and stew lamb.

1.121 Put the mutton into the pot, add appropriate amount of water, ginger and rice wine.

2.212 Soak the mutton for one hour to remove the blood

3. Boil for about 2 minutes and set aside.

4. Put a little oil in the pan

5. Add ginger slices to the pan

6. Stir-fry the Pixian fermented bean paste until red oil comes out.

7. Stir-fry the hot pot ingredients

8. Stir-fry the mutton

9. Add enough water at one time, add dried peppers, spices, pepper, and rice wine, then simmer over low heat.

10. Add the side dishes after one and a half hours and cook until done.

11. After the side dishes are cooked, add salt and serve.

If you want to make this delicious dish of stewed lamb for hot pot, please read the above steps carefully, and then learn to make it several times carefully and patiently. In this way, it won’t be long before you see the “results” of your labor.

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