How to make pork belly fried with celery

How to make pork belly fried with celery

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor will recommend to you fried pork belly with celery. You can make it yourself according to the steps below.

1.121 Break the celery into sections, remove the tendons and wash.

2.212 Ingredients: celery, pork belly

3.1 Place the pork belly on the chopping board and cut into slices for later use.

4.2 Place on the chopping board and cut into small pieces for later use.

5. Then, blanch the chopped celery in boiling water, remove from the pot after 1 minute and set aside.

6. Heat oil in a pan, add the chopped pork belly and appropriate amount of cooking wine.

7. Add appropriate amount of light soy sauce.

8. Stir-fry until cooked.

9. Next, add the blanched celery and stir-fry.

10. Then, add appropriate amount of salt.

11. Add appropriate amount of chicken essence.

12. Season and stir well.

13. Remove from the pan and serve.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple dish of fried pork belly with celery to show off your cooking skills to your wife and children.

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