How to make egg soup rice noodles

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe for egg soup rice noodles. You will definitely gain a lot after reading it carefully.

1. Raw materials picture, I forgot to take a picture of the beef sausage.

2.12 Heat the oil in a pan, directly beat the eggs in, add a little salt and fry until done.

3.21 Add appropriate amount of water.

4. While the water is boiling, wash and drain the lettuce and slice the beef sausage.

5. Add lettuce and beef sausage after the water is boiled, and serve after the lettuce changes color.

6. Add the rice noodles and blanch for one minute before serving.

7. Pour into a bowl with oil, salt, vinegar, light soy sauce and sesame oil and start eating.

I am very happy that I shared with you the recipe of egg soup rice noodles today. If it suits your taste, you might as well try it. I believe you will love its taste.