How to cook mutton with red dates

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for stewed lamb with red dates.

1. Dice the mutton, peel the burdock and cut it into dice, cut the green onion into sections, slice the ginger and garlic, cut the green and red peppers into pieces, and cut the coriander into sections.

2.1 Put oil in the pot and stir-fry scallions, ginger, garlic, star anise, pepper, fennel, add chopped chili sauce and stir-fry until red oil comes out, add mutton cubes and stir-fry, add Shaoxing wine, add boiling water and bring to a boil

3.2 Make a pot of water, put the mutton in the pot, blanch it to remove the blood foam, and then take it out for later use.

4. Transfer to a casserole and simmer for one hour. Add red dates and burdock. Reduce heat and cover to simmer for 20 minutes. Add rock sugar, soy sauce and salt for seasoning. Uncover and simmer for 5 minutes on high heat until the sauce thickens. Finally, sprinkle with green and red pepper, coriander and cooked sesame seeds.

All you have to do is follow the editor's introduction, prepare the ingredients, and start step by step. I believe that the delicious lamb stewed with red dates will be yours.