How to make fried kidney

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Let’s try this stir-fried kidney dish first.

1. Wash fresh pork loin, peel off the surface film, and cut off the white part inside the pork loin

2. Cut into kidney pieces at 1245 degree angles

3.21 Soak kidney in water and white vinegar for 8-10 minutes to remove the odor

4. Cut the bamboo shoots and green onions into sections

5. Add garlic slices, cooking wine, soy sauce, salt, sugar, MSG, pepper, vinegar, water starch into the bowl.

6.1 Pour the kidney into the oil and fry it quickly, then take it out

7.2 Take out the soaked kidney and put it in a bowl, add starch and mix well

8. Add oil to the pan and sauté onion and ginger until fragrant

9. Pour the kidney and the ingredients in the bowl and stir-fry for 2 minutes

10. Remove from the pan and serve (this is my first attempt, so I need to figure it out)

Although the stir-fried kidney dish is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.