How to make preserved egg and cucumber

How to make preserved egg and cucumber

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you the preparation of the dish of preserved egg and tiger skin cucumber.

1. Ingredients: cucumber, preserved egg, chopped pepper

2. Wash the cucumber and peel some of the skin.

3. Place on a chopping board and cut.

4. Place in a large bowl.

5. Peel the preserved egg and place it on the chopping board and cut it.

6. Next, add the chopped preserved eggs into the cucumber and add appropriate amount of chopped pepper.

7. Then, add appropriate amount of light soy sauce.

8. Add appropriate amount of white vinegar.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and mix well.

Learn to cook at home by following the introduction above. It is not only healthy, but also nutritious and delicious. Have you learned how to make preserved egg and tiger skin cucumber that the editor will introduce to you today?

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