How to make sesame wolfberry Alabang

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make sesame and wolfberry alatang.

1. Prepare the ingredients

2.1 Knead the dough

3.2 Beat the eggs, add milk powder, sugar and other ingredients, and slowly add flour

4. Roll into thin slices

5. Cut into strips

6. Turn it over and brush with egg wash, then bake in the oven at 190-200 degrees for about 15 minutes

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple sesame and wolfberry alatau to show off your cooking skills for your wife and children.