How to make skewers

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the method of making flavor skewers.

1. Cut the tenderloin into slices about 0.5 cm thick, beat them evenly with the back of a knife, and put them in a bowl.

2. Add appropriate amount of Orleans marinade.

3. Put on gloves and mix well, then put in the refrigerator to marinate for more than 2 hours.

4. Marinate the tips of the chicken wings and set aside.

5. Skewer the marinated chicken wing tips, shrimp, squid, and dried tofu in order. (I grilled with my kids, so I skewered them to avoid burning my hands. You can also grill directly on the grill pan)

6. Connect the electric grill to the power source, adjust the required temperature, preheat for three to five minutes, and then brush with a layer of cooking oil. (When the temperature is reached, the indicator light will automatically go out)

7. Put the skewered food on top and sprinkle evenly with salt, pepper, cumin powder and other flavors you like.

8. After one side is baked and colored, turn it over and continue to sprinkle various seasonings evenly. You can also spread barbecue sauce according to your preference, then turn it over repeatedly and bake until the food is fully cooked.

If you want to improve your cooking skills, of course, practicing cooking more is inevitable. Today, the editor introduces flavor skewers for friends who like to cook. They are very suitable for practicing and will greatly improve your cooking skills. Go and try it now.