How to make walnut kernel pot cake

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make walnut kernel pot cake.

1. Prepare all materials

2. Add 100g water to fresh yeast and soak for 2 minutes to make yeast water

3. Add sugar to the remaining 130 grams of water and stir until dissolved

4. Pour the yeast water into the flour several times and stir continuously.

5. Add sugar water

6. Stir into snowflake shape

7. Knead into a uniform dough with your hands

8. Cover with sugar and let the dough rise until it doubles in size

9. Cut the walnut kernels into small pieces with a knife

10. Knead the dough with sugar until it is completely exhausted.

11. Roll into a rectangular dough sheet with a thickness of about 5 mm

12. Sprinkle a little flour on the dough and spread evenly, then sprinkle 1/4 of the walnut kernels

13. Fold the dough in half and sprinkle a little dry flour and 1/4 of the walnut kernels on it.

14. Fold the dough in half again

15. Use the squeezing method to spread out the folded dough.

16. Sprinkle 1/4 of walnut kernels

17. Stir lightly and sprinkle in the remaining walnut kernels

18. Use a rolling pin to gently roll out the dough until it is about 15 mm thick.

19. Use a circular cutting die to cut out the dough for the Guokui. Knead the remaining dough together and spread it out, and use the die to cut out a circular shape.

20.Put the Guokui dough on the baking tray

21. Add 1 teaspoon of water to the honey and mix well. Brush the honey water on the surface of the Guokui, and then use a bamboo stick to poke some holes in the Guokui.

22. Put the baking tray into the preheated oven and bake at 180 degrees for 20 minutes until the surface of the pot cake is colored.

After reading the detailed introduction to the recipe of walnut kernel pot cake, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.