Healthy Pumpkin Crisp Recipe

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making healthy pumpkin crisps.

8. Preheat the oven to 175 degrees. Beat the egg yolks, brush them on the pumpkin crisps and sprinkle some black sesame seeds. About 30 minutes. Delicious and tasty vegan pumpkin crisp is ready! After cooling slightly, carefully take out and place in a clean container.

9. Break it open, wow! ! ! Extremely tempting.

The editor believes that after reading the above introduction to healthy pumpkin crisps, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.