How to stir-fry razor clams

How to stir-fry razor clams

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make the dish of stir-fried razor clams.

1. Remove the tendons from both sides of the snow peas and wash them. Cut the red pepper into small pieces and cut the ginger into shreds for later use.

2.1 Rinse the clams and drain them for later use.

3.2 Blanch the razor clams in boiling water and remove them.

4.1 Then pour in the washed and drained clams and stir-fry over high heat.

5.2 Heat a little oil in a pan, and when the oil is 70% to 80% hot, add the chopped ginger, red pepper, and snow peas and stir-fry until fragrant.

6. When clams are stir-fried, water will be released. Bring to a boil over high heat and add a little light soy sauce.

7. Stir-fry evenly and serve without adding any seasoning.

There are many people in the world who love to eat stir-fried razor clams, but few know how to cook it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.

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