How to make yam, soybean and pork bone soup

How to make yam, soybean and pork bone soup

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make yam, soybean and bone soup.

1. Wash the soybeans and soak them in water

2. Wash the pig keel, boil water in a pot, put the pig keel in and blanch it, cook for three minutes, then remove and wash and drain.

3. Put the blanched dragon bones into the pot, pour in enough cold water, boil the water, and skim off the foam.

4. Add some cooking wine, scallions and ginger slices

The yam, soybean and pork bone soup needs to be carefully prepared before it can be served. If you are familiar with the cooking steps, you will definitely be able to create the most special taste through your carefulness.

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