How to make angelica chicken soup

How to make angelica chicken soup

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make Angelica Chicken Soup.

1. Wash and cut the chicken into pieces, cut the ginger into pieces, put them on a plate and set aside, wash the pot, add appropriate amount of water, turn on the fire and bring to a boil.

2. After the water boils, add the chicken and ginger. Skim off the foam and cook for a while.

3. Then take out the chicken and ginger slices and rinse them with cold water. Drain the water and place on a plate for later use.

4. Wash the angelica and place it on a plate for later use.

5. Wash the wolfberries and place them on a plate for later use.

6. Wash the red dates and place them on a plate for later use.

7. Wash and cut the scallion into sections and place on a plate for later use.

8. Put all the ingredients into the rice cooker and cook for about 1 hour.

9. The finished product is as follows~ Girls should be kind to themselves and take more supplements~

The recipe of Angelica Chicken Soup has been introduced, but everyone’s understanding of it is definitely different, so the taste will definitely be different. So, go try it and see what it tastes like when you make it yourself.

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