How to make wheat flavored milk sago

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to make the dish of wheat-flavored milk sago.

1. Milk tea powder. milk.

2.12 Red Bean

3.21 sago

4.1 Add water to the pot and bring to a boil. Add tapioca pearls and cook until they are transparent with a small white dot in the middle.

5.2 Wash the tapioca pearls and remove some of the powder

6. In another pot, add milk and milk tea powder

7. Add tapioca pearls and red beans

8.

9.

10.

11.

12. Then the next day I showed the photos to my deskmate, and she was so jealous! Ha ha!

Maybe you have eaten wheat-flavored milk sago before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.