How to make spicy chicken gizzards

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you how to cook the dish of chicken gizzards in fragrant fermented rice wine.

1.1 Put water in the pot, add chicken gizzards, onion, ginger, cooking wine and bring to a boil, cook over high heat for 10 minutes, turn off the heat and let cool

2.2 Remove the oil from the chicken gizzards and clean them thoroughly

3. Take out the chicken gizzards and put them in a fresh-keeping box, pour in the marinade, and refrigerate for one day

4. Take out the braised chicken gizzards, slice them and serve.

The steps for making chicken gizzards in fragrant fermented rice wine have been introduced, so you can go into the kitchen and prepare to put it into practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.