How to stir-fry organic cauliflower

How to stir-fry organic cauliflower

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you how to cook stir-fried organic cauliflower.

1. Break the cauliflower into small pieces with a knife, clean them and drain the water for later use.

2.12 Cut the ginger into strips, the garlic into slices, the chili into cubes, and the meat into slices for later use (as shown in the picture)

3.21 Add a little salad oil to the pan and then add the pork belly and stir-fry until it changes color

4. Add ginger, garlic and soy sauce and stir-fry evenly

5. Add the cauliflower and stir-fry evenly, stirring constantly for about 3 minutes

6. When the cauliflower changes color and is not cooked, add appropriate amount of salt and stir-fry evenly

7. Add red pepper and a little sugar and stir fry evenly

8. Turn off the heat and serve when done.

9. Serve on a plate and enjoy! The finished product pictures are as follows!

Cooking requires the control of heat, so today the editor will introduce to you how to stir-fry organic cauliflower. You must pay attention to the control of heat, so go and try it now!

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