How to make Halloween Pirate Jack-O-Lantern Bread

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today I will introduce to housewives a Halloween pirate pumpkin lantern bread that is suitable for family consumption.

1.12 Peel and slice the pumpkin and steam it

2.21 Crush the pumpkin and sieve it into pumpkin puree

3. Mix the bread ingredients, add 100g pumpkin puree, and knead until it expands

4. Place the dough in a warm place to ferment until it doubles in size, exhaust the air, divide it into 7 small doughs, roll them into balls, wrap them in plastic wrap and let them rest for 20 minutes.

5. Place on a baking tray for secondary fermentation, about 30-40 minutes

6. After the second fermentation is completed, the dough is basically twice as large as the original

7. Brush the dough with egg wash

8. Press a chocolate bean on the top to make it into a pumpkin shape. Preheat the oven to 180 degrees and bake for 15 minutes.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk food, watch how to make Halloween Pirate Jack-O'-Lantern Bread, and cook it. This way, you will be the healthiest.