How to cook celery, carrot and mushroom cubes

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to cook celery, carrot and diced mushrooms.

1. Prepare the ingredients as shown in the picture.

2. Soak the mushrooms in cold water for more than an hour.

3. Remove the heads and leaves of celery. Select the segments and wash them clean. Chop into small pieces.

4.Cut off the heads and tails of the carrots and peel them. Wash, cut into thin slices, and then cut into cubes.

5. Wash the softened mushrooms with clean water and remove the stems. Slice thinly first, then dice.

6. Heat the pan and pour in appropriate amount of peanut oil. Heat the oil to 50% and add the diced carrots. Stir-fry over high heat for half a minute.

7. Add diced celery and a little water. Stir fry for half a minute.

8. Add diced mushrooms, appropriate amount of salt and a little soy sauce. Stir-fry evenly and turn off the heat.

9.The finished product picture is as follows.

I have introduced celery, carrots and diced mushrooms. I wonder if you have understood them? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.