How to make multi-grain honey bean Wowotou

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about multi-grain and honey bean steamed bread.

1. Put corn flour, soybean flour, millet flour, wheat flour, sugar and yeast powder into a large bowl.

2. Pour in clean water and stir while pouring.

3. Add the candied red beans, knead into dough, and let the sugar rise at room temperature until it is twice as large.

4. Take a small piece of dough and shape it into a steamed bread shape.

5. Put the prepared steamed bread into the steamer.

6. After the steam in the steamer comes up, steam for 15 minutes.

After reading this, you will have a complete understanding of the detailed method of making multi-grain and sweet bean steamed buns. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.