How to make sesame cake with meat

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for making sesame seed buns with meat. I believe you can do it.

1. Add a little baking soda to the flour and mix it with warm water. Wake up for half an hour.

2.12 Use a rolling pin to evenly spread the sesame paste, add pepper salt and cumin powder. Roll up from one side.

3.21 Roll it up and pull out the squeeze, and seal the two sides with a few rubs.

4.1 Put sesame seeds in a bowl, pick up the dough with your right hand, squeeze it and press down with four fingers.

5.2 Apply light salt water to each squeezer to firmly stick the sesame seeds on.

6. After the sesame seeds have been stuck to the pan and are almost hot, fry one side with sesame seeds first, then fix it and fry the other side.

7. Bake in the oven for 5 minutes at 201 degrees, with top and bottom heat.

8. Use a knife to cut a slit on one side of the baked sesame paste pancake.

9. Slice the braised beef (cooked in advance).

10.Put the beef slices inwards from the cut. You can enjoy the delicious food.

11. Serve with a bowl of yam and millet porridge.

The dish of sesame seed buns with meat may seem complicated, but if you put your heart into it, you can make it well in just a few times. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.