How to make spicy watermelon rind shreds

You take us to a restaurant to eat, and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you the shredded watermelon rind with pepper and sauce. After watching this, you can go to the kitchen and make it yourself.

1.1 Remove the red flesh and green skin from the melon rind and slice into thin slices.

2.2 Prepare the watermelon rind.

3.1 Add a little salt and put it in a bowl to marinate. (About ten minutes)

4.2 Cut into thin strips.

5. Rinse the watermelon rind with cold water, drain and add the red pepper shreds.

6. Add a little pepper oil and sesame oil.

7. Add white vinegar.

8. Mix well and serve.

After reading the detailed method of making shredded watermelon rind with spicy pepper, do you have a clear idea about it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.