How to make Japanese shacha noodles

How to make Japanese shacha noodles

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I will introduce Japanese satay noodles to you.

1. Cook the rice noodles in boiling water

2.1 Chop the onions and season

3.2 Add appropriate amount of vegetables, blanch and remove

4.1 put into 2

5.2 Mix well

6. Mix well

7. Sprinkle with dried bonito flakes and chopped green onions and it’s done^^

8. I like the noodles very much^^

9. Chihshang Township Farmers Association Handmade Rice Noodles and Taitung County Farmers Association Bonito Flakes

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the introduction to the recipe of Japanese satay noodles, you will definitely want to try it yourself, so take action now.

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