How to make New York Donut

How to make New York Donut

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make New York Donut. I believe it will definitely be good for you.

1. Mix all the ingredients until the dough surface is smooth and elastic, and ferment at room temperature for 20 minutes

2. Divide the dough into 70g balls

3. Put the dough in the baking tray and let it rise at room temperature for 30 minutes

4. Bring water and sugar to a boil

5. Put the dough into the water and blanch each side for about 10 seconds

6. Take out the dough, drain the water, and put it into a 180℃ oil pan

7. Deep fry until golden brown

8. Take out the bread, drain it and put it in the baking tray

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of New York Donut, I believe most people will try it themselves.

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