How to make bonito tuna flip sushi

How to make bonito tuna flip sushi

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So to change all that, you now need to learn from me how to make bonito tuna flip sushi.

1. Add sesame oil and black sesame to the cooked rice and mix well

2.12 Place the bamboo curtain as the bottom and put the seaweed on it

3.21 Spread the mixed rice evenly on the seaweed

4. Cover the rice with plastic wrap

5. Turn over the rice and seaweed covered with plastic wrap

6. Place radish strips, cucumber strips, carrot strips and tuna on the seaweed.

7. Then roll it up and remove the plastic wrap

8. Dip the knife in water and cut into even pieces

9. This way it won’t fall apart, just dip it in soy sauce and eat it

Today I would like to introduce to you the bonito flower tuna flip sushi that I have treasured for many years. I hope it will be welcomed and liked by you. If you are interested, please follow my method to try it out.

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