How to make watermelon toast

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make watermelon toast.

1.12 Put all dough ingredients into the bread machine and add the yeast last. Mixing function twice, fermentation function once

2.21 Knead the dough into a smooth consistency and let it rise until it doubles in size

3. After proofing, take it out and divide it into four equal parts, then roll it into balls in the ratio of 1:1:2. That is, two small ones and one large dough.

4. Prepare colored powder and add water to make a thick paste

5.12 Wrap the red in the big dough and the green in the small dough. Knead the dough in a wrapping manner to make it uniformly colored.

6.21 Cover the dough with plastic wrap and let it rest for 15 minutes

7.1 Take the large red dough and roll it into a rectangle, sprinkle raisins evenly on it, and roll it up from one end into a cylinder.

8.2 Take the raisins and blanch them in boiling water to remove the dirt. Cut into small pieces with scissors

9. Similarly, the white one is spread out to cover the red one

10. Finally, the green is opened to cover the white

11. Finally, wrap it like this

12. Put it in the toast mold for a second proofing. Oven fermentation function 35 degrees, 60-90 minutes

13. Take out the mold after it is fully risen, and preheat the oven to 160 degrees for the upper fire and 170 degrees for the lower fire.

14. Here is a little trick for you. Use a piece of tin foil, put it on the grill, and put it on the top layer of the oven. This can prevent the toast from being over-baked, too dark in color, and burnt!

15. Bake in the oven for 35-40 minutes

16. Take out and let cool

17. Slice and shape! Hehe, isn’t it beautiful!

Food is the most important thing in our lives, so eating healthily is more important. Today I’ll introduce you to watermelon toast. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.