How to make oxtail mushroom soup

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Perhaps, you still need to learn from me how to make oxtail mushroom soup.

1. Prepare the required materials

2.12 Soak the oxtail in water with cooking wine for one hour, and wash it after the blood comes out.

3.21 Put the oxtail into the casserole, add enough water and onion and ginger

4. Bring to a boil over high heat and skim off the foam

5. Cover with lid and cook on low heat for 3.5 hours

6. Add fresh mushrooms and simmer for another 20 minutes

7. Add soaked wolfberry and cook for 5 minutes

8. Add salt and white pepper to taste before serving.

A good mood for the day, of course, starts with breakfast in the morning. The delicious oxtail mushroom soup introduced to you today can put everyone in a good mood. The editor recommends that you try it.