How to make fried crispy chicken wings

How to make fried crispy chicken wings

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of making crispy chicken wings without oil, so that you can also enjoy the fun of cooking.

1. Marinate 10 chicken wings with onion, ginger, garlic, salt, sugar, cooking wine and white pepper for 30 minutes.

2. Pour a bag of crispy fried chicken powder into a plate and coat both sides of the chicken wings with fried chicken powder (I used Knorr brand)

3. Arrange the chicken wings evenly in the air fryer (do not overlap)

4. Fry at 200℃ and fry for 20 minutes before serving. (No need to turn over or brush with oil)

6. You can also sprinkle with sesame and cumin

7. Plate presentation

8. Chicken wing roots are also OK!

After reading the detailed steps for making crispy chicken wings without oil, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.

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