How to make crispy red bean paste egg yolk pancake

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, I will teach you how to make crispy red bean paste and egg yolk pancake.

1. Oily skin: water, flour, baking soda, sugar.

2. Shortcrust: oil, flour

3. Roll the dough into a long shape, fold it in half and roll it again, then roll it into the dough and wrap it up.

4. Red bean paste with egg yolk

5. Wrap the filling

After reading the detailed introduction to the recipe of Crispy Red Bean Paste and Egg Yolk Pancake, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.