How to cook chopped pepper silver carp

How to cook chopped pepper silver carp

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make chopped pepper silver carp.

1. Chop the silver carp into pieces, place on a plate and wrap with plastic wrap.

2. Steam in a steamer for 20 minutes.

3. Steaming.

4. Chop pickled pepper, onion and ginger.

5. Chop until finely minced.

6. Stir-fry the scallions and ginger.

7. Add chopped green and red pickled peppers, season and set aside.

8. Remove the plastic wrap from the steamed fish pieces, and then pour the fried ingredients evenly into the plate.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the chopped pepper silver carp in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.

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