How to cook beef bone marrow, soybean and garlic

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make beef bone marrow, soybeans and garlic.

1. Rinse the beef bone marrow and remove it. Stir-fry the Pixian bean paste until it turns red, add garlic until half-cooked, then add the bone marrow and stir-fry. Add light soy sauce and broth and bring to a boil until the sauce thickens.

2. Add the cooked soybeans while the sauce is collecting, and add the fried chili peppers before serving.

3. If you can’t eat spicy food, you can omit the red oil and chili peppers. The rest of the steps remain the same.

After reading the editor’s introduction, I think many friends will be interested in beef bone marrow, soybeans and garlic. Are you interested and want to try it yourself?